Our plans include a wide range of new health and safety measures based on the guidelines provided by the CDC and local public health department. The health of our guests and employees is our first priority.

- SOCIAL DISTANCING. We are limiting capacity for each showing.

- Massachusetts: Max 25 guests per room.

- Maine: Max 50 guests per room. However, to make social distancing easier, we will be limiting capacity to 25% per room. Please be sure to practice social distancing in the lobby, restrooms and auditoriums. Markers have been placed on lobby floor to indicate the proper distancing. Plexiglass barriers are also in place when purchasing tickets and/or concessions.

- FACE COVERINGS. Required at all times for staff.

- Massachusetts: Required for all guests at all times. Lobby, restrooms and auditoriums. Currently, Phase III, Step 1 does not allow guests to eat or drink anywhere in the building.

- Maine: Reguired for all guests except at your seats during the limited time of consumption of food or drink. Mask must be worn if not eating or drinking at your seat.

- CLEANING. We have enhanced our cleaning practices. Everything is cleaned and sanitized constantly. Auditoriums and bathrooms will be disinfected regularly with an electrostatic sprayer to kill any and all germs.

- HAND WASHING / SANITIZER. We have sanitizer dispensers available throughout the lobby. Staff will use hand sanitizer between all customer interactions where possible.

- CONTACTLESS PAYMENTS. Please consider purchasing tickets in advance online at to limit interactions.

- GUESTS / STAFF. If you do not feel well, please stay home. Your health and the health of our staff are our top priority.

- CONCESSION STAND. Massachusetts only: Per order of the Commonwealth, No food service is permitted and no outside food is allowed during Phase III Step 1.

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